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Sunday, November 7, 2010

Pilsbury Prize Pack Winner!

Congratulations to #10, Ann Wager! Thanks to all who left comments. If you'd still like to try the Pilsbury pie crust, be sure to print a coupon from the link in my previous post.

Wednesday, November 3, 2010

Apple Pie with Pillsbury refrigerated Pie Crust

If only baking an apple pie were as easy as this
(According to Allie this was all we needed to do)
With the pillsbury refrigerated pie crusts it's pretty close.
I was really excited when I found out I was going to get to do a review for these pie crusts especially when the prize pack showed up with all of these items.

(Pillsbury provided me with the products seen above, information, and giveaway through MyBlogSpark)
I thought I might add that I haven't made a pie since my foods class in high school mainly because I could never get the hang of making the crust taste right or have it be the right consistency. So needless to say it's been awhile since I made a pie and these crusts made it so easy. I might just have to make another one.
If you too would like to receive a prize pack from Pillsbury leave me a comment telling me what your favorite type of pie is and leave a second comment for a second entry telling me your favorite way to eat an apple. I will use random.org to select the winner so be sure to leave your comment by Sunday November 7th.
You can visit Pillsbury.com/pie to download a printable coupon for $0.50 off a package of Pillsbury Pie Crusts today!



Pillsbury gave the following information for those who are newbies to pie baking I used the perfect apple pie recipe and it sure tasted good.
Pillsbury Pie Crusts are an easy base for your favorite warm apple treats. Simply unroll into a pie plate, fill with your favorite variety of sliced apples and filling, and bake! From orchard to oven, Pillsbury Pie Crusts make apple pie baking simple with delicious results.
Here are a few delicious recipes to help inspire your readers to create delicious, homemade apple pies!
Perfect Apple Pie is the model of a classic dessert - a beautiful double-crust creation with sugary cinnamon, nutmeg and a splash of lemon juice. So easy to make, this recipe is great for beginner pie bakers looking for impressive results.
Festive Apple-berry Pie is the perfect blend of sweet and tart, with a gorgeous color palette of golden apples and dark red cranberries. Use frozen cranberries to make this dish even more quick and easy!
Topsy-Turvy Apple Pie combines two classics - apple and pecan. Invert the plate to reveal a gorgeous pecan topping. This is a dessert that both apple and pecan pie fans will "flip over".
Easy Apple Pie Foldover is a great solution for keeping the kids happy; a simple mixture of apples and brown sugar folded inside a golden brown baked Pillsbury pie crust. With four servings, it´s a modestly sized apple treat that is kid-friendly to make, and eat.
Cinnamon-Apple Pie with Caramel-Pecan Sauce truly harvests all of autumn´s bounty in a clever presentation. Ready in just under an hour - each slice is topped off with a luscious blend of butter, brown sugar, corn syrup, pecans, whipping cream and vanilla for a saucy treat.
For even more delicious pie ideas throughout the year visit Pillsbury.com/pie for fun and easy recipes to satisfy every season.